Exploitation of Hazelnut (Corylus avellana) Shell Waste in the Form of Polymer–Particle Biocomposite
نویسندگان
چکیده
منابع مشابه
High Quality RNA Isolation from Leaf, Shell, Root Tissues and Callus of Hazelnut (Corylus avellana L.)
Extraction of high quality RNA is a critical step in molecular genetics studies. Hazelnut is one of the most important nuts plants in the world. The presence of the taxol and other taxanes in hazelnut plant necessitates explaining their biosynthesis pathway and identifying the candidate genes. Therefore, an easy and practical method is necessary for RNA extraction from hazelnuts. Hazelnut has h...
متن کاملHigh Quality RNA Isolation from Leaf, Shell, Root Tissues and Callus of Hazelnut (Corylus avellana L.)
Extraction of high quality RNA is a critical step in molecular genetics studies. Hazelnut is one of the most important nuts plants in the world. The presence of the taxol and other taxanes in hazelnut plant necessitates explaining their biosynthesis pathway and identifying the candidate genes. Therefore, an easy and practical method is necessary for RNA extraction from hazelnuts. Hazelnut has h...
متن کاملThe Aspergillus flavus Susceptibility of Hazelnut Varieties (Corylus avellana L.) in Laboratory Conditions
Iran has suitable conditions for cultivating high-quality varieties of hazelnuts (Corylus avellana L.). Most of hazelnut orchards in Iran have been established by planting native genotypes. Aspergillus flavus Link. (AF) is a filamentous fungus affecting hazelnut kernels in orchards and during storage conditions. The most widely explored strategy for reducing aflatoxin contamin...
متن کاملNutritive Value of Persian Hazelnut (Corylus avellana L.) Orchards
Hazelnut (Corylus avellna L.) is one of the important nut crops in world. The harvesting ofhazelnuts is done either by hand or by manual or mechanical raking of fallen nuts in Iran.Common hazel is widely cultivated for its nuts, including in commercial orchards in Europe,Turkey, and Iran. There are some genotypes of hazelnut in Iran that their growing areas arelimited to Gillan, Aredbil, Mazand...
متن کاملDetermination of the Best Drying Temperature of Hazelnut (Corylus avellana) after Six Months of Storage
Drying is one of the most important stages of hazelnut processing and its optimization improves the quality of the final product. The quality of hazelnut is dependent on chemical and organoleptic characteristics of fruit that is affected in the drying process. In present research, samples of Gerd cultivar of hazelnut (Corylus avellana) were dried in shelled and in-shell forms using a laboratory...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Scientia Agriculturae Bohemica
سال: 2018
ISSN: 1805-9430,1211-3174
DOI: 10.2478/sab-2018-0009